Strawberry & Hazelnut- Eclat Cake
The Strawberry-Hazelnut Éclat cake is a true confectionary masterpiece, offering a flavorful blend of spiced Linzer crust, baked hazelnut cream, smooth milk chocolate, fruity strawberry gel, and a light lime-vanilla mousse. Each layer brings something special, creating a delicious harmony of flavors. The mix of textures, from the crunchy Linzer base to the creamy hazelnut praline, makes this cake as stunning to look at as it is to taste. A treat for all your senses! 🍰✨
🍰 What’s Inside:
Spiced Linzer Layer: A fragrant, spiced Linzer crust serves as the flavorful foundation.
Baked Hazelnut Cream with Fresh Strawberries: Rich, baked hazelnut cream paired with juicy strawberries for a sweet, nutty flavor.
Milk Chocolate and Hazelnut Praline Crème: Layers of milk chocolate and hazelnut praline offer a luxurious, creamy depth.
Strawberry Gel: A vibrant strawberry gel adds a refreshing burst of fruity flavor.
Lime-Vanilla Mousse: The top is crowned with a light mousse infused with zesty lime and sweet vanilla for a refreshing finish.
🌟 Why Choose the Strawberry-Hazelnut Éclat Cake?
Flavor Harmony: Baked hazelnut and fresh strawberries create a delightful combination of nutty and fruity notes.
Textural Delight: From crunchy crusts to creamy layers, this cake offers a captivating textural experience. 🍰✨
Antioxidant-Rich: Packed with strawberries, this cake is not only delicious but also offers a boost of antioxidants, which help protect cells from oxidative stress, adding a healthful twist to this indulgence. 🍰🍓✨
4o
The Strawberry-Hazelnut Éclat cake is a true confectionary masterpiece, offering a flavorful blend of spiced Linzer crust, baked hazelnut cream, smooth milk chocolate, fruity strawberry gel, and a light lime-vanilla mousse. Each layer brings something special, creating a delicious harmony of flavors. The mix of textures, from the crunchy Linzer base to the creamy hazelnut praline, makes this cake as stunning to look at as it is to taste. A treat for all your senses! 🍰✨
🍰 What’s Inside:
Spiced Linzer Layer: A fragrant, spiced Linzer crust serves as the flavorful foundation.
Baked Hazelnut Cream with Fresh Strawberries: Rich, baked hazelnut cream paired with juicy strawberries for a sweet, nutty flavor.
Milk Chocolate and Hazelnut Praline Crème: Layers of milk chocolate and hazelnut praline offer a luxurious, creamy depth.
Strawberry Gel: A vibrant strawberry gel adds a refreshing burst of fruity flavor.
Lime-Vanilla Mousse: The top is crowned with a light mousse infused with zesty lime and sweet vanilla for a refreshing finish.
🌟 Why Choose the Strawberry-Hazelnut Éclat Cake?
Flavor Harmony: Baked hazelnut and fresh strawberries create a delightful combination of nutty and fruity notes.
Textural Delight: From crunchy crusts to creamy layers, this cake offers a captivating textural experience. 🍰✨
Antioxidant-Rich: Packed with strawberries, this cake is not only delicious but also offers a boost of antioxidants, which help protect cells from oxidative stress, adding a healthful twist to this indulgence. 🍰🍓✨
4o
The Strawberry-Hazelnut Éclat cake is a true confectionary masterpiece, offering a flavorful blend of spiced Linzer crust, baked hazelnut cream, smooth milk chocolate, fruity strawberry gel, and a light lime-vanilla mousse. Each layer brings something special, creating a delicious harmony of flavors. The mix of textures, from the crunchy Linzer base to the creamy hazelnut praline, makes this cake as stunning to look at as it is to taste. A treat for all your senses! 🍰✨
🍰 What’s Inside:
Spiced Linzer Layer: A fragrant, spiced Linzer crust serves as the flavorful foundation.
Baked Hazelnut Cream with Fresh Strawberries: Rich, baked hazelnut cream paired with juicy strawberries for a sweet, nutty flavor.
Milk Chocolate and Hazelnut Praline Crème: Layers of milk chocolate and hazelnut praline offer a luxurious, creamy depth.
Strawberry Gel: A vibrant strawberry gel adds a refreshing burst of fruity flavor.
Lime-Vanilla Mousse: The top is crowned with a light mousse infused with zesty lime and sweet vanilla for a refreshing finish.
🌟 Why Choose the Strawberry-Hazelnut Éclat Cake?
Flavor Harmony: Baked hazelnut and fresh strawberries create a delightful combination of nutty and fruity notes.
Textural Delight: From crunchy crusts to creamy layers, this cake offers a captivating textural experience. 🍰✨
Antioxidant-Rich: Packed with strawberries, this cake is not only delicious but also offers a boost of antioxidants, which help protect cells from oxidative stress, adding a healthful twist to this indulgence. 🍰🍓✨
4o
Crafting Culinary Art: Our Exquisite Cakes
“Our cakes are meticulously crafted by our Le Cordon Bleu Grand Diplôme-trained chef, who brings years of experience from Michelin-starred restaurants. We exclusively use natural fruits and the world’s finest Valrhona chocolate. Each cake is thoughtfully designed to be low in sugar, and our skilled team devotes a minimum of six hours to create each masterpiece.”
