Image 1 of 21
Image 2 of 21
Image 3 of 21
Image 4 of 21
Image 5 of 21
Image 6 of 21
Image 7 of 21
Image 8 of 21
Image 9 of 21
Image 10 of 21
Image 11 of 21
Image 12 of 21
Image 13 of 21
Image 14 of 21
Image 15 of 21
Image 16 of 21
Image 17 of 21
Image 18 of 21
Image 19 of 21
Image 20 of 21
Image 21 of 21
Pear Catalana Cake
€90.00
Grande Cake Size Upgrade
€90.00
Royal Cake Size Upgrade
€150.00
Birthday Candles - 3pcs
€5.00
Crafting Culinary Art: Our Exquisite Cakes
“Our cakes are meticulously crafted by our Le Cordon Bleu Grand Diplôme-trained chef, who brings years of experience from Michelin-starred restaurants. We exclusively use natural fruits and the world’s finest Valrhona chocolate. Each cake is thoughtfully designed to be low in sugar, and our skilled team devotes a minimum of six hours to create each masterpiece.”
